With so much foreign material passing by, a warm, moist tongue ought to be a luxuriously rich nesting site for bacteria. Why is it, then, that tongues rarely get infected and heal rapidly after injuries? Molecular biologist Michael Zasloff, president of Magainin Research Institute, thinks he knows. Last March, Zasloff and his colleagues detected a microbe-killing peptide on cow tongues. Zasloff inspected cow tongues bearing slight wounds from grazing and found, sure enough, that wherever tissue was injured, the cells on the surface of the tongue were making more peptides. But the importance of Zasloff’s find goes far beyond the tongue. He found that the peptide is produced on every other wet surface of the cow’s body--the eyes, the lining of the gut, the airway. And he has already identified similar antibiotic peptides in the gut and airway of humans--as well as in the skin of a frog and the ...
Licking Infections
Discover how a microbe-killing peptide found on cow tongues aids healing and protects against bacteria. A fascinating look at nature's defense.
More on Discover
Stay Curious
SubscribeTo The Magazine
Save up to 40% off the cover price when you subscribe to Discover magazine.
Subscribe