The Sciences

5 Things About Eating Healthfully

Science & FoodBy Liz Roth-JohnsonSep 17, 2013 2:30 PM

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Dr. Dena Herman stopped by the 2013 Science and Food course to make smoothies and teach us about the molecules of food and nutrition. During her lecture, Dr. Herman shared several fascinating facts about eating healthfully. Here are 5 interesting facts relating to nutrition:






Liz Roth-Johnson is a Ph.D. candidate in Molecular Biology at UCLA. If she’s not in the lab, you can usually find her experimenting in the kitchen. Read more by Liz Roth-Johnson

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