By: Megan Ray Nichols Genetics plays an enormous role in our lives, even if we don’t always realize it. Have you ever wondered why some people love cilantro, and it tastes like soap to others? While it might all be in your head, chances are it’s actually in your genes. 23andMe, the company offering a genetics kit to get your DNA mapped and explained, conducted a study to see if taste was genetic. They pinpointed the genes signifying cilantro should taste like soap instead of taco toppings. Cilantro isn’t the only thing that might taste a little weird to some people — genes also affect how people perceive the tastes of things like PTC — powdered phenylthiocarbamide, an inherently bitter substance — as well as milk and sweet or sugary foods. However, because of the sheer number of subjects that it takes to find just one specific gene related to ...
Citizen Science Is Helping Scientists Uncover the Genetics of Taste
Discover the genetics of taste and how they shape our perceptions of flavors, including the cilantro soap phenomenon.
ByGuest
More on Discover
Stay Curious
SubscribeTo The Magazine
Save up to 40% off the cover price when you subscribe to Discover magazine.
Subscribe