Peddling Irrational Food Fears

Collide-a-Scape
By Keith Kloor
Feb 16, 2011 6:25 PMNov 20, 2019 1:18 AM

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Mark Bittman, the popular NYT food writer, has offered up a column chock full of biotech scare mongering. It's such a half-baked concoction that I can't imagine he'd ever serve a meal based on such flimsy ingredients. Let's inspect just a few of the numerous questionable assertions. He writes (my emphasis):

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