Stay Curious

SIGN UP FOR OUR WEEKLY NEWSLETTER AND UNLOCK ONE MORE ARTICLE FOR FREE.

Sign Up

VIEW OUR Privacy Policy


Discover Magazine Logo

WANT MORE? KEEP READING FOR AS LOW AS $1.99!

Subscribe

ALREADY A SUBSCRIBER?

FIND MY SUBSCRIPTION
Advertisement

Flashback Friday: The scientifically-proven method for getting your bartender’s attention.

Discover how bartending robot signals can improve your bar experience by using effective non-verbal cues to catch attention.

Newsletter

Sign up for our email newsletter for the latest science news

Sign Up

Photo:flickr/Petras GagilasWe’ve all been there: waiting at the bar, dying for a drink, but unable to catch the bartender’s attention. It’s easy to assume that we are being served (or rather, ignored) by a crappy bartender. But maybe it’s us. Maybe we’re the ones not giving the right signals that say “Beer me! Now!”. This is actually the best-case scenario, because it’s fixable, and these German scientists are here to help (and, eventually, to build a bartending robot). To determine the best way to signal to a bartender that you want a drink, they recorded real customer-bartender interactions and determined which signals caused patrons to be served: “The results revealed that bar staff responded to a set of two non-verbal signals: first, customers position themselves directly at the bar counter and, secondly, they look at a member of staff. Both signals were necessary and, when occurring together, sufficient.” And there ...

Stay Curious

JoinOur List

Sign up for our weekly science updates

View our Privacy Policy

SubscribeTo The Magazine

Save up to 40% off the cover price when you subscribe to Discover magazine.

Subscribe
Advertisement

0 Free Articles